Takaokaya USA
March 25th, 2007 | 
Author: Takaokaya USA
The most common types of Japanese green tea are steamed Sencha and Fukamushicha or deep steamed sencha. These two most common types of Japanese green tea account for 75% of the tea produced in Japan.
Source: takaokayausa.com
Types of green tea
The majority of tea harvested in Japan today is of the Sencha variety. It’s grown in full Fukamushicha Essentially, this is a high grade Sencha that has been steamed for twice as long as regular
Source: www.teagenius.com
Keyword: green tea, food and drink, tea
Posted in Japanese Green Tea